Monday, April 10, 2006
joel
what i had:
appetizer: peeky toe crab cake
main course: braised short ribs
dessert: chocolate fondant
what aileen had:
appetizer: herring tartare
main course: baked trout
dessert: apple tart
what dave had:
appetizer: hawaiian shrimp
main course: lamb saddle
dessert: apple tart
what marina had:
appetizer: oxtail gnocchi
main course: seafood fricassee
dessert: coffee granite
pre dessert: pistachio and chocolate mousse
shared 5th course: lamb cannelloni
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